

Per Diem is the highlight of the Financial District, bringing the style and ambiance of San Francisco to a unique upscale venue in the heart of the City. The Italian and Californian influenced menu brings epicurean tastes to San Francisco’s downtown. Per Diem’s offerings of rich flavors and 20th century décor will entice patrons looking for social meeting quarters or a savored dining experience.
Pray for Rain - this cocktail is amazing, and we'll show you how it is made:
2 oz Casa Noble Reposado 1/2 oz Pedro Ximinez Sherry (we're using Hidalgo) 1/4 oz Chartreuse Verte Fernet Branca to rinse the cocktail glass Stir the Tequila, PX and Chartreuse with ice to chill the drink and strain into a chilled cocktail glass that has been rinsed with with Fernet Branca. Garnish with a slice of orange peel.