

Cocktail: Pepino Pisco Fizz - Casa Noble Crystal, muddled Cucumber, simple syrup, Fresh Lemon juice, Orange Bitters, Egg White, house made Cinnamon Hibiscus Bitters. Named by Esquire as one of the 20 Best New Restaurants in America 2012;"Barrio Queen - where authentic Mexican street food meets the elegant side of Mexican cuisine". They wrote "Everything people love about true Meican food is intensified by Silvana Salcido Esparza. From the cochinita pilbil tacos brimming with juicy spicy pork to barrio chicken with pinon cream, her food is exactly what it says in street lingo - A TODA MADRE - 'totally awesome'". Esparza was one of the first mainstream chefs to promote authentic regional dishes from all across Mexico. Barrio Queen's festive look includes Virgin of Guadalupe votive candles, colored-glass fixtures, Mexican crafts and Mexican food proverbs stenciled on the walls - "Ponza llena, Corazon content" (Full belly, happy heart)